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carrot fruit beside lemon fruit on black wooden table

Beet Carrot Lemon Zinger Juice

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How To Make Beat Juice

  • Total Time: 15 minutes
  • Yield: 1 1x

Ingredients

Scale
  • 1 medium beet (scrubbed and trimmed)
  • 2 large carrots (peeled)
  • 1 lemon (peeled and seeded)
  • 1– inch piece of fresh ginger (peeled)
  • 1 medium apple (cored and sliced)
  • Optional: a handful of spinach or kale for added greens

Instructions

  1. Prepare the Ingredients: Scrub the beet thoroughly and trim off the top and bottom. Peel the carrots and lemon. Core the apple and slice it into smaller pieces. Peel the ginger.
  2. Juicing Process: Set up your juicer according to the manufacturer’s instructions. Begin by juicing the beet, followed by the carrots, lemon, ginger, and apple. If using spinach or kale, add it into the juicer along with the other ingredients.
  3. Extract the Juice: Allow the juicer to extract the juice from each ingredient, collecting the liquid in a clean container or pitcher.
  4. Mix and Serve: Once all the ingredients have been juiced, give the mixture a gentle stir to combine the flavors. Pour the juice into glasses and serve immediately for the freshest taste and maximum nutritional benefits.
  5. Enjoy Your Nutrient-Packed Juice: Savor the delightful combination of earthy beets, sweet carrots, zesty lemon, and spicy ginger in every sip. This juice is packed with vitamins, minerals, and antioxidants to support your health and well-being.

Notes

Feel free to adjust the ingredients to suit your taste preferences, and don’t hesitate to experiment with different combinations of fruits and vegetables to create your own unique juice recipes. Cheers to vibrant health and delicious juicing adventures!

  • Author: Kali Runk
  • Prep Time: 15 minutes
  • Category: Breakfast, lunch, Snack
  • Cuisine: Meal Replacement, Non-GMO, Smoothy
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